Weekend Brunch Carnival Debut at Mysuru Restaurant
Every weekend, from 12:30 pm to 4:00 pm, Ibis Styles Mysuru invites you to join the vibrant Carnival Brunch at its Flamingo and Alfresco venues. This family-oriented celebration, hosted by Head Chef Gaurav Bansal and his team, offers a unique dining experience that combines North Indian flavours with an array of international cuisines[2][3].
The brunch provides a festive atmosphere, making it an ideal weekend escape for both locals and visitors[4]. As you dine, you'll be entertained by live music, tattoo drawing, balloon twisting, and more, creating a lively and fun-filled carnival ambience[1][3].
The menu, curated by Chef Gaurav Bansal, emphasises a diverse and flavourful spread, with both vegetarian and non-vegetarian options likely given the focus on North Indian cuisine[2][3]. Highlights of the brunch include a real Mumbai street food station, a bespoke pasta bowl station, and a vibrant smoked salmon wrap station[2]. To quench your thirst, there's a mocktail station and a crafted cocktail counter available[2].
For younger visitors, a kids' play room ensures they are entertained throughout the brunch[2].
The Carnival Brunch takes place every Saturday and Sunday until at least August 31, 2025[5]. While specific menu items and entertainment forms were not fully detailed in the available information, the emphasis is on a wholesome and memorable weekend experience[6].
Join us at Ibis Styles KRS Road, Metagalli, Mysuru, for a weekend filled with delicious food, live entertainment, and carnival vibes.
- When & Where: Every Saturday and Sunday, 12:30 pm – 4:00 pm at Flamingo / Alfresco, Ibis Styles KRS Road, Metagalli, Mysuru.
- Menu: Curated by Head Chef Gaurav Bansal, focused on North Indian and diverse delicious eats.
- Entertainment: Live entertainment with carnival vibes.
No detailed itemized menu or exact entertainment forms were specified in the search results. - The Carnival Brunch provides a wholesome and memorable weekend experience. - The brunch features an irresistible charcuterie and cheese Station.
- Each weekend, Flamingo and Alfresco at Ibis Styles Mysuru invite you to participate in the vibrant Carnival Brunch, showcasing North Indian flavors blended with an international cuisine array.
- This carnival-themed event, led by Head Chef Gaurav Bansal and his team, offers a weekend escape like no other, with an ideal mix of dining, entertainment, and cultural travel experiences.
- As you unwind over the brunch, you'll be treated to live music, camaraderie, and engaging entertainment, such as tattoo drawing, balloon twisting, and more, transforming your dining experience into an immersive lifestyle adventure.
- For those with a fondness for fine dining, be sure to visit the irresistible charcuterie and cheese station as a part of your food-and-drink journey at the Carnival Brunch.
- To round up your home-and-garden weekend relaxation, be a part of this cultural travel event and explore the satiating flavors and warm vibes that the Carnival Brunch at Ibis Styles KRS Road, Metagalli, Mysuru offers from 12:30 pm to 4:00 pm.
