Lisbon, the capital of Portugal, undergoes significant transformation: the cityscape reshapes, reflecting a blend of tradition and modernity.
In the heart of June 2025, a group of travelers found themselves preparing for an exciting adventure in Lisbon, Portugal. The city, known for its rich history, vibrant culture, and enchanting architecture, was their next destination.
The journey began with a smooth one hour and twenty-minute flight, arriving at Madrid International Airport. The travelers, led by a Gate #1 representative, boarded a bus that took them to their lodging for the night, the luxurious Sheraton Hotel in downtown Lisbon. Upon arrival, they checked into a comfortable room on the eleventh floor, offering a panoramic view of the city.
After settling in, the group decided to recharge with coffee and chocolate croissants before embarking on their first evening in Lisbon. The following hours were spent engaging in friendly conversation with fellow travellers from Spring Run, over a delightful dinner at the hotel's first-floor dining area. The meal consisted of Caesar salads, cabernet, and exquisite bread and oil, making for a memorable start to their Portuguese adventure.
As the day drew to a close, the travelers retired to their rooms, using the Italian term "Stanke Morte" for tired. The next day held the much-anticipated tour of Lisbon, a city brimming with medieval streets, Fado music, and historical landmarks such as Belém Tower, Jerónimos Monastery, and São Jorge Castle.
Tour guide Carmen offered valuable insights for visitors, emphasising the importance of respectful cultural engagement, security awareness, and courteous interactions with Lisbon's merchants. Greeting locals with a handshake or cheek kisses, being punctual, and dressing appropriately were just a few of her tips.
Carmen also advised travellers to immerse themselves in local festivities, such as the Festas de Lisboa, especially the Feast of St. Anthony on June 12-13, which offers a genuine cultural experience with lively street celebrations, traditional music, grilled sardines, and public weddings.
In terms of security, Carmen suggested being vigilant in crowded tourist areas, keeping a close eye on personal belongings, and using trusted transportation. Exploring neighbourhoods like Alfama, known for its medieval streets, was encouraged, but with caution during large festivals or events.
When interacting with merchants, Carmen recommended approaching them respectfully, browsing first, and asking questions if interested. Bargaining was not a common practice in Lisbon, and it was polite to show appreciation for local crafts or specialties.
As the tour of Lisbon approached, the travelers looked forward to their immersive cultural experience, armed with Carmen's insights and ready to embrace the rich heritage of Portugal's capital city.
The travelers' journey extended beyond the scenic cityscape of Lisbon, as they planned to explore the vibrant food-and-drink culture, tasting traditional dishes like grilled sardines during the Feast of St. Anthony. On their 'lifestyle' itinerary, they also looked forward to indulging in pastries and coffee, embracing the authentic Portuguese 'way of life'. As their adventure unfolded, they were determined to learn about and appreciate all aspects of Lisbon's 'travel' experience, following Carmen's recommendations for cultural engagement.
